Nutrients table - Creamy Vanilla Collagen
Our ingredients: a 50:50 blend of collagen peptides from sustainably sourced fish and grass fed bovine sources, skimmed milk powder, natural flavouring, chicory root inulin, ascorbic acid (vitamin C), steviol glycosides from stevia (natural sweetener). Allergens in bold italics.
| Typical values | Per 100g | Per 15g |
| Energy | 354kcal | 53kcal |
| Fat | 0g | 0g |
| Of which saturates | 0g | 0g |
| Carbohydrates | 11g | 2g |
| Of which sugars | 5g | 1g |
| Fibre | 2g | 0g |
| Protein (pure collagen) | 76g | 11g |
| Salt | 0g | 0g |
Serving size: Two tablespoons (15g) daily. 11,000mg of collagen per serve.
Serving suggestion: add two tablespoons daily to hot or cold drinks, smoothies, or food.
No gluten-containing ingredients. If pregnant or breastfeeding, consult your healthcare practitioner before using.
Sourcing: Our Marine Collagen is sourced in Europe from freshwater plant-eating fish, reducing the exposure to toxins and heavy metals. Our Bovine Collagen is certified grass-fed, pasture-raised and free from routine use of antibiotics. Classic Collagen is blended and packed by us in our UK GMP facility.