Add description, images, menus and links to your mega menu
A column with no settings can be used as a spacer
Link to your collections, sales and even external links
Add up to five columns
Add description, images, menus and links to your mega menu
A column with no settings can be used as a spacer
Link to your collections, sales and even external links
Add up to five columns
February 15, 2019 10 min read
Medical research showed that the brain changes leading to degenerative diseases unfold twenty to thirty years before a diagnosis. First symptoms of Alzheimer’s for most people appear at some point between the age of 40 and 65. According to the Mayo Clinic, the damage most often starts in the region of the brain that controls memory, but the process begins years before the first symptoms. Without any noticeable symptoms, it is extremely unlikely to get a diagnosis, which means it's very difficult to track those early changes happening in the brain.
So go ahead and do your counting. Add 20 to 30 years to your age. Does that mean you should start taking care of your brain health now?
Better sooner than later, that's our how we see it. Especially, since the power is in your hands. The power of making sound changes in your diet and lifestyle. And appropriate supplementation, if necessary.
For this reason, we have developed this guide summarising the 5 most essential groups of vitamins, minerals, and adaptogens for your brain. Take a look, and see what improvements you could make, to prolong and improve your brain health.
Strictly speaking, Choline is another type of B vitamin, but we think it deserves its own section. Indeed, choline is incredibly important for brain health as it supports the production of neurotransmitters.
Choline is particularly key for manufacturing the neurotransmitter acetylcholine, as well for the production of cell membranes. Acetylcholine is one of the brain’s main neurotransmitters. It is crucial for memory and learning. Psychology Today highlights the importance of Choline intake in pregnancy, as studies have shown that a diet four times superior to the normal amount consumed can actually prevent memory decline in children as they reach old age.